Maine Lobsters are available year round.
The best way for cooking with Maine's is steaming them open.
Salt Water
Best Cuts - Whole
Texture and Taste - Sweet, Delicate
Color - White
We offer this item - Live, Fresh Cooked.

California Spiney Lobster season opens on November 15 and closes in April/May.
The besy way for cooking with Spiney's is charbroiling or barbqueing.

The difference between California Spiney's and Maine Lobsters are that Maine Lobsters have claws and Spiney's do not.
Salt Water
Best Cuts - Whole
Texture and Taste - Sweet, Firm
Color - White
We offer this item - Live, Fresh Cooked, Tails

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